Tropics Restaurant & Craft House Menu (Update 2025)
Welcome to Tropics Restaurant & Craft House, where bold flavors and an inviting atmosphere collide to create a unique dining experience. Located in the heart of Honolulu, this vibrant sports bar offers an eclectic menu rooted in New American cuisine that’s sure to tantalize any palate.
The appetizers are a must-try, especially the popular Pipikaula—thin-sliced dried flank steak harmoniously tossed with sesame soy sauce and fresh ingredients. For something crunchy, indulge in the Buffalo Cauliflower, a delightful twist on a classic favorite.
Don't miss out on the Waikiki Bowls, particularly the flavorful Drunken Chicken Bowl. For a more hand-held delight, the KFC Sandwich combines crispy Korean fried chicken with a zesty slaw. Whether you’re dining with family or catching up with friends over happy hour, Tropics ensures a lively ambiance with delicious food to match.
Appetizers
Pipikaula
Thin sliced dried flank steak tossed in a sesame soy sauce with papaya, sliced onions, green onions, cherry tomatoesand jalapenos.
Buffalo Cauliflower
Popular. Fried beer battered cauliflower tossed in buffalo sauce on house-made Bleu cheese dressing topped with arugula and Parmesan cheese.
Drunken Chicken Bowl
Sauteed chicken, bell peppers, cauliflower, tomatoes, onions and mushrooms tossed in an IPA "kung pau hana" sauce over rice.
Pipikaula Bowl
Thin sliced dried flank steak tossed in a sesame soy sauce with papaya, sliced onions, green onions, cherry tomatoes and jalapenos over rice.
Waikiki Bowls
Hand-Helds
KFC (Korean Fried Chicken) Sandwich
Fried chicken thigh, Korean roasted pepper sauce, pickles, fresh mint, basil papaya slaw.
Big Island Cheddar Burger
Popular. Grass-fed big island beef, pickles, lettuce, tomatoes and red onions with porter ketchup.
The 'Roni Pizza
House-made red sauce, Mozzarella and pepperoni.
Buffalo Chicken Pizza
Buffalo sauce topped with spiced chicken, Mozzarella and Bleu cheese.